Composition
| Element | weight / volume |
|---|---|
| Potassium | 12% |
| Seaweed | 25% |
| Cytokinin | 0.25% |
| Compound Features |
|---|
| Kress is a compound specialized in scaling fruits, increasing cell divisions and improving their specifications of color, size and taste. |
| It increases the sugar content in the fruits. |
| Maintains the vitality of the fruits during the most dangerous stage of their life, which is before the harvest, even after the harvest. ( Shelf life ). |
| kress has a high stimulating ability for the plant after use, because it contains a high percentage of natural herbal extracts (sea algae). |
| Helps to overcome adverse conditions of growth and stress situations. |
| kress enhances bud-related processes in fallen fruit trees at the beginning of the season. |
Usage rates:
| The crop | Usage Timings | Usage rates |
|---|---|---|
| Fallen fruit trees | At the beginning of the opening , it helps to homogenize opening and when the buds are 20 cm long and after fruit set directly helps to cell division. | 100: 150 cm / 100 liters of water |
| the permanent fruit trees | With the beginning of flowering and after the Set Right at the beginning of the scaling phase. | |
| vegetable Crops | Just the appearance of the first 3-4 leaves In order to increase the ramifications. | |
| strawberry | Immediately after transplanting as soon as the Rooting process begins and at the beginning of flowering. |
| land use: |
|---|
| Injection with irrigation water 1 liter per acre. |
